MILK chocolate 30 % (sugar, cocoa butter, cocoa mass, skimmed MILK powder, anhydrous MILK fat, emulsifier lecithin (SOY and/or sunflower), vanillin), HAZELNUTS 28,5 % sugar, vegetable fat (palm), WHEAT flour, WHEY powder (MILK), fat-reduced cocoa, emulsifier lecithin (SOY and/or sunflower), raising agent sodium hydrogen carbonate, salt, vanillin.

Per 100g:
• Energy value 2506/603 kJ/kcal
• Total fats 42.7g
- of which satured 14.1g
• Total Carbohydrates 44.4g
- of which sugars 39.9g
• Protein 8.2g
• Salt 0.153g
* Reference hires of an average adult (8400 kJ/ 2000 kcal)

Ferrero Industriale Srl
P.LE. P. Ferrero 1
I-12051 Alba (CN)
Italy